I dunno, it sounds pretty cheesy.

Holy shit. None of you used the Baconized template? Fags. Its +0 LA, applies to everything, and is fucking amazing.

I usually play salt. Just my thing. Easy and straightforward.

Also, the bonuses vs. meat make up for the lack of variety.

rolled 13 = 13

Hm... I rolled Wurstbrot.

>>2505527
bah-dum tisssh

you guys should have used more flexible dishes, combined with some good condiments that both boost you up and make you more appetizing. I mean, a peanut-butter ANYTHING can be awesome and go for a long time.

Gameplay seems to be a bit bogged with balance issues though, everyone wants to play meats.

Don't get me started on my MRE 3 / Tabasco 1 / Water 1 template. I can become a demigod.

(Bonus points to whoever can tell me what this REALLY does.)

lol i dno seems like u guys replacing dnd with bröd

/r/ing the book, I want to see it.

>>2505549

I am both afraid and curious.

Good choice on the Whole Wheat build there. You did take 8 Grains as your first feat, right? Otherwise, it'd be harder to pull off your Digestive Strike at higher levels.

>>2505536
Seriously? Baconized template is pretty good, but against a BBEG Cheesburger, he'd have trouble not getting Bacontrolled by the bad dude.

Totally rolling a Tasty Good Meatbread next time.

I don't know, with the right build Gyros can be pretty awesome, but fuck up with the cucumber section and everything about it will be made of shit and fail. It'll just be a chunk of rancid, yogurty soft cucumber.

I played Pumpernickel once. All power. +20 STR. unfortunately, little else, considering I was only good with lots of butter.

>>2505578
>Good choice on the Whole Wheat build there. You did take 8 Grains as your first feat, right? Otherwise, it'd be harder to pull off your Digestive Strike at higher levels.

Oh course I took 8 Grains, its as essential to the Whole Wheat as the Meat Thermometer does to the large meat classes

>>2505590

You missed the errata. That's supposed to be +2.

STAT ME

I fucking love you, /tg/, it's just so beautiful.

Anyways, considering rolling up a PB&J, though I don't know what jelly I should go with. Any tips, /tg/?

>>2505605

Rancid Nasty, +50 Cholesterol, +100 Fat

I tried it out with my group last week, it was pretty good. I decided to roll up a salad, with the starting feat, "Tossed". I thought it was a fun experience but I think it focuses a little too much on the rules for me to play again, maybe a d100 system would work better.

I rolled up a New Sandwich from the Book of the Stratified Snacks. I ended up with 120 health!

>>2505573

Okay. Basically, you know how if you add water to an MRE it heats up? Well, if you take the heating agent, stick it in a water bottle, put some tabasco sauce (and pepper) into the bottle, fill it with some water, and seal it, the heating agent evaporates the water and tabasc sauce and makes a tear gas bomb.

They're incredibly awesome. Although I did not build one myself, my roommate did, and I can attest to its effectiveness.

>>2505621

That's because your first char was a dang salad. Too many options and modifiers. Start with a sandwich or something like that.

Actually, try a corndog. It seems a little wonky, but it's a lot of fun. And you get a bonus Indigestible Component.

>>2505621

Salads are an advanced class, tho. If you build them correctly, you can utilize your "tossed" feat to hurl parts of you across the battlefield.

If you take levels in the Tosser PrC, you can, as a free action, place yourself among wherever your salad pieces are located once per round.

It's pretty good.

As for me, personally, Italian Herbs3/Wheat1/Multigrain4 is by far, my favorite build.

Is it still legal to multiclass with a happy meal?

>>2505627

writing this down

Fuck you all, Communion Wafer of Alton Brown all the way.

>>2505601

well shit, no wonder I was so overpowered.

I'm thinking of rolling Ramen next time. I won't be as effective as the Meats or Breads, but it has the MASS QAUNTITY feat.

>>2505627
>>2505670

/tg/ - Bombsmithing 101

>>2505669

It stili is, but it's not very recommended. Your bump to Calories isn't as good to compensate for a 1/week check Save or Die because of a heart attack.

Hey guys, is MSG really all that broken? I took a few levels in it and my GM bitched at me.

>>2505688
Damn, anyway does anyone know how best to take down a nutritionist?

>>2505695

Its REALLY effective at what it does, but its not exactly a people person. It can fuck the party up.

>>2505676

Fuck yea, let me know how it turns out. Just remember that for best Ramen effectiveness, you need to use the Tome of Weeabo Cookan Magics.

I've wanted to roll a Spam Slicer. Anyone know how effective it is?

>>2505696

If you want pure cheese, go for Camonbert.

I kid. Meatbread for utterly wrecking their shit, Crisco if you want to specialize in it, but any fatty item will do.

>>2505700
I was going for a specialized Eastern build, though. Maybe it was because everyone else was going Deli?

>>2505696
Play a Dagwood with the honey Mustard and Toasted templates. Gives you this incredible Compulsion ability if he has the ability to smell.

You'll make him cry before he fails his gastrointestinal save with your +30 modifier.

What do you guys think of a straight-up Mayonnaise build?

>>2505752

Oh god, do you REALIZE what is WRONG with that?! Mayo has its applications, yes but NOTHING BUT MAYO?! You'll die of heat attakcs before level 8!

>>2505718

That was +3 in the Errata. i had the same mistake. See above. The Game-makers (Wizards of the Kitchen) really overpowered a few classes, but they fixed it later on.

Probably the only thing i could suggest not rolling would be Cake. It has the Happy Delicious feat, but it just seems creepy when my 30 year old overweight PC plays them all the time, showing up at kids birthday parties. Plus, cake is pretty anti-social to other classes.

Lastly, the cake IS a lie. Once your candles are blown, you cease to function until devoured.

>>2505777

That's why you Multiclass into Ice Cream Cake, costs a lot but it lets you function as long as you havent melted

Oh, another Dorf Fortress thread?

>>2505855

Dorfs aren't as cool as meatbread, sorry.

>>2505752
>>2505772

I agree with Oven Master. The Mayonnaise build will kill you, but if you take levels in Mustard and Ketchup, you can avoid the nasties.

Also, If you want to go through with the Mayo/Ketchup/Mustard build, you gotta prestige into Spice Master. It lets you juggle around your bonuses from stat to stat.

Still no word on the Spam Slicer?

>>2505861

Good class, but only great with the Book of Weaboo Cookan Majik's Spam Musubi Samurai. It gets a +1 bonus with every slice.

>>2505861

I guess it would be good. But only if you have Eggs and Bacon.

Bacon eggs and spam. spam spam and bacon is fine too. just no eggs and bacon. Don't want spam? too bad, it's either eggs bacon and spam, spam spam eggs and bacon, or bacon bacon eggs spam eggs bacon spam spam.

My crumpet-based character was only good for social sessions, I had to let the bagette protect me all the time in combat.

>>2505861
Ehhh, it is an easy build to apply to a lot of quick encounters. But your longevity is questionable, even when using the Fried feat.

Plus, the fun starts to go down hill once you've had it more than one session in a row.

>>2505880
I dont think anything is tougher to beat then a Baguette with the "Week Old" feat, thos fuckers can SUNDER ANYTHING

This was my last night's game of O&O pretty epic.
I had it video typed enjoy.

http://www.youtube.com/watch?v=e-yldqNkGfo

>>2505520
It's a solid system, but too open to min/maxing.
I mean, after you figure out brownies in a mug, why would you go back to conventional brownies?

>>2505919
>videotaped

Shameless self edit.

>>2505927
Yeah, and then there's Bun-Bun...

>>2505919
God damnit people its not a Rickroll go fucking watch it.

I preferred second edition myself.
I mean, saucerer and lard classes? What the hell?
And I don't care WHAT anybody says, I'm pissed that they removed BAK0.

oh lol let us replace the words in D&D with various food-related nouns/verbs/adjectives. hilarious.

>>2505960
>>2505919
I dunno man, seems like your group plays more fillet and fry than anything.

>>2505995
That was the whole theme though, fast food franchise war.

Okay, so I just rolled a Rye Salami Toasted Sandwich (unsliced) with Whole Egg Mayo and Sweet Chilli. To beef up my combos, I took a Third Slice (which comes with the second filling in the price), but I traded off by having it Slightly Burnt.

Is the Third Slice worth having at the cost of Dairy? I don't want to drop the Third Slice, as my Lastability is through the roof despite being burnt, but everyone is telling me to take at least one Cheese Slice and cash in on the Melt bonus. Should I ditch the Whole Egg Mayo to take this?

While we're on the subject, how's the new Dungeons of Bread set?

>>2506072
Stick with the Third Slice. The increase in base snack bonus is worth it.

>>2506098

Pretty nice. I was kind of pissed because I got two hot dog buns, but then I realized one of them was the ultrarare Twinkie. No aging penalties, always the sweetest thing in the room, and its non-organic makeup means you can basically walk all over anything the CM throws at you.

>>2506115
Nice.
Plus it's Suitable for Vegetarians because it doesn't have the Meat subtype, so it's immune to Magic Gristle.

This whole thread made me lol hearhtily.

Really guys, we've got enough Mornington Crescent knockoffs already, we don't need more.

Goddamn.

>>2506167
If you seriously think this is a Mornington Crescent knock-off, then you either:
a) Don't know what Mornington Crescent is.
or
b) Haven't read this thread.

...now Tales of Arcadia...

How come no one ever plays casseroles? They aren't the best at anything, but with decent progressions in both base filling bonus and easily customizable recipes, as well as the chance to take the tetrazzini template, the make a for a formidable dish on the battledinner table.

>>2506177
You're making up terms that sound like they make an actual game, but really don't.

yeah, I understand exactly what Mornington Crescent is.

And don't go "lol Mornington Crescent iz real" cause that shitty act got old a long fucking time ago.

>>2506151

Yep. I got into a fight with a guy playing a straight brick of Limburger. He had no idea what I could do and tried to use Kaga's Instant Spoilage on me, thinking he could weather it out (10' radius per level, so cast at your own peril).

tl;dr he got spread.

Also, I like casseroles, but my CM never lets me play one. Asshole.

Some fag in my kitchen keeps asking to roll sushi. The head chef keeps telling him there's no place for that in our Italian bistro, but he just doesn't get the message.

>>2506178
I casseROLED a natural 20, once.
I was playing as a banana, since they got bonuses on PEEL checks.
Cakes are always good, if you have a lot of them then chances are the other players will TAKE PLENTY.

>>2506210

There's no such thing as peel checks. Quit making shit up.

>>2506187
Well congratulations.
You've went BEYOND the metathread and you are clearly a very mature person who is more mature than the rest of us.
Now kindly fuck off.

Can I play with this?

>>2506223
Yes there are.
You can use them with lemons to apply lemonADE...of the uhh...THIRST...variety...thirst aid...
...I'm going to bed.

>>2506229

Well, if you get the Isle of the Long Pig supplement, I suppose so...

>>2506227
I usually laugh at these topics, but this one is fucking stupid. Also, nobody can get their "masters" straight. So far you've got Oven Master, "CM," and head chef. There might be more.

Bun-Bun made me laugh, though.

Overall, it's not "oh fuck you guys, not another one of these threads," it's "oh fuck you guys, this thread is the shittiest I've seen so far."

>>2506263
>BAWWWW PEOPLE ARE BEING INCONSISTENT IN A THREAD THAT'S SUPPOSED TO BE A _FUCKING JOKE_
If you don't like the thread, hide it, and stop ruining it.

>>2506263

There are several different type of "Game masters" each with their own name, whether your playing 1, 2, 3, or 4th ed.

Plus, throw in all the other sourcebooks and erratas, and theres alot of stuff to remember. Can't just go running in the game as a croissant and expect everyone to know what you're doing.

>>2506280
ohoho, but my entire point is that it was ruined before I got here. Too many bad puns.

>>2506281

+1 rep to this anon.

The whole Flans of France book from open oven license is practically it's own game. It's understandable that terms get mixed here and there.

>>2506263

Also, Oven Master is just someone's name in this thread, CM is the "official" title, and head chef is probably a colloquial nickname.

>>2506293
>ohoho, but my entire joint is that it was Reuben before I got here. Too many bread buns.

>>2506323
....

Fail

Look here:http://suptg.thisisnotatrueending.com/archive/2341211/

And here:http://suptg.thisisnotatrueending.com/archive/2410430/

To learn how these threads are don properly.

>>2506370

Remember when /tg/ was good?

>>2506370

Uh-huh.

Don, bon, can't be ondon.

stat me

>>2506389
/tg/ was never good.

Hell, 4chan was never good.

It was just less shitty than it is now.

>>2506450
+1 comeliness
+5 deliciousness

I rolled up LOTSA SPAGHETTI, and have equipped tomato sauce, as well as meatballs and grated parmesan cheese. As far as feats, I have taken "Al Dente" and "Spicy Meatball". I do quite well thanks to my freind's Garlic Bread Loaf (Thank goodness he took "Internal Buttering" at level 4!) in combat. The other party members are a bowl of Clam Chowder Soup (New England style, hoping to make the "Lobster Bisque" PrC) and a bowl of Orange Sherbet, who is progressing towards the "Rainbow Sherbet" PrC. Things work out well, as long as we get things done quickly, or the sherbet starts taking Melting penalties.

>>2506531
>+1 comeliness
>+5 deliciousness
>-1d4 SAN

Fixed for accuracy.

1 Chicken / 11 Herbs & Spices

This... feels complete, now.

Alright, how do I get this thread archived?

>>2507343
Already done, good sir.

Oh god, I have such nightmare stories about this game.

This one powergaming douche once came to a session with--and I shit you not--A Pizza 3/Thin Crust 1/Deep Dish 1/Cookstone Delicacy 3/Meat Supreme 2/Veggie Special 1/Pepperoni Sentinel 3.
Threw his ass out of the game.
And yes, I know about the thin crust/deep dish thing. Asshole found some loophole.

I'm totally new on the whole tabletop thing, do you think I could handle an apple pie? Or a toffee pudding?

>>2507386
Ah, that reminds me why I hate subs. Free multi-classing makes for some of the most godawful combinations, especially since they access so many PrC's.

Submarine Sandwich 4/ Veggie Special 2/ Beef 2/ Turkey 1/ Mayo 2/ Honey Mustard 1 was possibly the most broken thing I have ever seen. I have houseruled that the Veggi Special PrC outlaws any Meat classes, since they just break everything when you have the right meats with the Veggie Special.

Sage for broken fucking rules system

>>2507406
Avoid the toffee pudding. Its really underpowered.

Apple pie is a fine choice, although, subs are a good choice if you want to be able to experience just about everything. They can get almost any ability in the game.

>>2507406
I like them. Solid classes you can get a start with, but a lot of abuse comes from them, so you might have some insults thrown your way.

This game sounds delicious.

>>2507312

DAHHH! BREAD!!!!! BTW, greetings from /a/

Pic related

I don't care for this system myself, as a Jew I always feel obligated to play unleavened.

All I see in this thread is minmaxing faggotry. Am I the only one in this arr pee gee who plays an actual roll?

>>2508278
this is ROLE play, not ROLL play.

>>2508291
You mother fucker.

This entire thread made me lol. OP wins the game.

Can't believe it hasn't been said.

SCONES FOR THE SCONE THRONE!

>>2508291
But I like roll playing.

What do you want me to do, bun play?

I played as ladyfingers once, but I didn't like the -4STR modifier.

>>2508330

Fuck you, you stupid gamist. Rolls are totally abstract; they don't even bother to TRY to simulate the rising OR the fucking kneading.

At least the fucking buns require yeast. Have fun with your World of Rollcraft.

I'm sick of this "weeaboo cookan magics" bullshit. There's a lot of good stuff in there, and hardly any of it eastern unless we're talking "east of Munich". I've been rolling Pierogi for almost a year now, and it's finally given me the versatility of sandwich in a hot meal (paying for Hand-Shaped AND Pan-Fried is pretty devastating). Right now I've picked up Crumbled Bacon and I'm going for either Shredded Cheddar or Black Pepper next condiment. There's nothing overpowered about it if the CM's not afraid to use more encounters with Sweet.

>>2508430
Poppy Seed

>>2508583
-Poppy Seed-? I don't see the synergy. I mean, for a Bagel or Muffin, sure, as long as your CM allows Essence of Lemon (Do NOT go with Zest, the Chewy penalties aren't worth it and you're open to anything with Bitter Enhancement), but -pierogi-? Really?
Huh, I'll check. Man, I'm not even sure I have my Complete Coffee Cakes anymore.

>>2508609
>>2508583
Poppy Seed? fucken broken, might as well go frosted... retard.

>>2508323
While the Chaos Teatime is fun, I prefer Chaos Breakfast. It's more GRIMDARK. More like SYRUP FOR THE SYRUP GOD, PANCAKES FOR THE PANCAKE THRONE.

>>2508617
How high are you? Who the fuck frosts a pierogi?
SOME of us still build our O&O characters with half an eye to meal cohesion, not your power-calorie abomination.

I have never seen so much win in /tg before. Nearly burst my lung from the laughing.

I was playing O&O just earlier, then some new kid came in and wanted to bring in a bowl of trifle. It was just awkward from there as we tried to find a way to break it to him that he'd come to the wrong game.

>>2508755
...wow. Trifle.
Friends don't let friends play Table of Desserts.

>>2505549
You get a spicy, soggy MRE.

Bread for the BREAD GOD